Shavuot is the third festival in YHVH’s cyclical parade of annual sacred appointed times. It is also known as the Feast of the Harvest of the First Fruits (Exod 23:16), Day of First Fruits (Num 28:26) and the Feast of Weeks or Shavuot (which is Hebrew for weeks, Exod 34:22; Deut 16:10, 16; 2 Chr 8:13). Shavuot falls fifty days “from the day after the [weekly] Sabbath” (NKJV) that falls during the Days of Unleavened Bread, and hence the derivation of the name Pentecost (meaning “to count fifty”) as recorded in the Testimony of Yeshua (or New Testament/NT, Acts 2:16).
YHVH through his Torah (the law of Moses) instructed his people that Shavuot was…
- a day of rest where laborious or servile work was prohibited (Lev 23:21)
- a commanded assembly (Lev 23:21)
- a time when the priests offered up offerings and sacrifices (Lev 23:18–20)
- a time when all males were to bring the tithes of the increase of their income (Exod 23:14–17; Deut 16:16)
- a time when the priests were to offer up as a wave offering to YHVH two loaves of leavened bread made of the freshly harvested wheat (Lev. 23:17)
- to occur where YHVH would place his name and all were to go there to celebrate it (Deut 16:11)
- a time of rejoicing (Deut 16:11)
- to be forever (Lev 23:21)
An Agricultural Festival With Prophetic Implications
Ancient Israel was an agricultural society that had a spring harvest of grain and a fall harvest of fruit. The spring harvest consisted of the smaller barley harvest, which began during the Days of Unleavened Bread, and the much larger wheat harvest occurring fifty days later at Shavuot. Both the barley and wheat harvests were prophetic pictures symbolizing new life and new creation, and both were presented to YHVH by the priests for his acceptance—a sheaf of barley on First Fruits Day on the Sunday during Hag HaMatzot (the Feast of Unleavened Bread, Lev 23:10–11), and two loaves of leavened wheat bread on Shavuot (Lev 23:17).
On First Fruits Day, the priests of Israel would raise the newly harvested barley and wave it Continue reading



